2010 saw me reunited with an old lover. The Salted Caramel Macaron. We first started courting in Paris in the Spring of 2003, sadly we parted ways when I returned home to Melbourne many years later. During the mad christmas shopping rush in December I stumbled across this precious little gem at Cacao. Monsieur Meric the master behind this creation, merci beaucoup!
cacao.com.au
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